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Valentine's day Menu at Jump Restaurant

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This Feb 14, join us from 5pm and savour Chef Matthew Cooper’s $99 four-course prix fixe. From Crispy Pork Belly to Prawn Risotto, Lobster Thermidor and Dark Chocolate Lava Cake, our Valentine’s Day lineup is sure to impress your sweetheart!

STARTS: 14/02/2024 EXPIRES: 14/02/2024

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